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Kiselsol


Product Name: Kieselsol / Silicic acid

Product Code: 02FIN002STR

Description: Charged modified colloidal silica suspension - food grade.

Characteristics:
Rapid interaction with yeast and other debris.

Application: Normally used in conjunction with chitosan for the clarification of fermented beverages.

Instruction for use: Add to wine after the addition of stabilizer, once the wine has been degassed, and stir well. Chitosan should be added 2 hours after the addition of Kieselsol.

Ingredient Declaration: Modified Silica sol.

Suggested dosage: 600 g per 1000 liters of must.

Safety Data: Avoid contact with eyes - if eye contact occurs, rinse with plenty of water and if necessary consult an eye specialist. Avoid contact with skin - if skin contact occurs, wash immediately with plenty of water.

Packaging: 25-liter container or 1000 liters one-way container.

Shelf Life / Storage: 12 months. Do not freeze. Maintain above 5ºC.

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